Trapped in a Lock Down Beverage Routine

These days of Lock Down Three are passing by in a blur, each one much the same as the last until suddenly it is Friday and bin day! I stumble into wakefulness every morning remembering I am still in the same place and I yearn for the thrill of lying in our campervan thinking about where we are and where we are going next and opening the blinds to check the weather. But even in our Blue Bus we have a routine and my day always begins with a mug of tea. This first cup of tea, a mixture of Assam and Earl Grey, is the best of the day and is usually followed by a second over breakfast.

In non-lockdown times, after those two beverages, my day in drinking could go anywhere, depending on where we are and what we were doing. But after 12 months of mostly being stuck at home I have become someone I never thought I would, I am stuck in a routine [or rut] that, on closer inspection, revolves around drinks.

At home the morning trundles on and we brew coffee at around 10.30 [or, to mix things up, visit Morecambe’s wonderful Stone Jetty Cafe at the weekend], have a glass of water with lunch and sup a post-lunch digestive of peppermint and licorice tea from Teapigs. By about 17.00 we are ready for our day’s last mug of tea and a lockdown routine has become enjoying this with a piece of homemade cake. Later we’ll share a bottle of beer, have a glass of wine, a gin and tonic OR a small glass of Spanish Vermut, unless it is a no-alcohol day [about twice a week] when we have to make do with water. Our last drink of the day is in the evening when I have a soothing Barleycup and my less-susceptible-to-caffeine partner has another coffee. We fit local walks, gardening, reading and TV viewing around all this liquid refreshment.

Will breaking out of this routine when we can travel again be a shock to my hydration system? For a day in the hills or cycling we mostly carry just water, taking plenty of it for regular drinks stops. If it is cold I find it comforting to stick a flask with a hot drink in the rucksack for one of our pauses. If we’re in a town or village, part of the joy of travelling is also discovering something new and different; maybe a decadent hot chocolate in a cafe or a lunchtime local beer sitting outside a bar. Relaxing outside the campervan with a mug of tea or a glass of good red wine can’t be beaten and, more than once, a fellow camper has strolled over and shared a favourite liqueur with us.

I don’t like getting a peek of myself becoming this creature of habit, she isn’t a familiar figure and she doesn’t sit comfortably alongside me. But, it seems, this is what I have become in these Covid-19 times. Niggling in the back of my mind is an anxiety that I might never rediscover my previous spontaneous personality. Will I suffer withdrawal symptoms if I don’t have my morning coffee or afternoon peppermint tea? I don’t think this foreboding about the future is mine alone. I sense that we all feel we have changed in the last 12 months and many of us are not sure how we will occupy the new world. Some of our transformations might be for the good but some of us may emerge more apprehensive and guarded.